RESTAURANT AND BAR
Here, where it all began 10 years ago. The Twenty One Restaurant & Bar was created to express in every aspect the passion of a company of friends -Alex and Philip Varveris, Gregory and Marianna Psaltis- for high aesthetics, design and art, excellent food and superb drinks. With its private character, it has formed a community around its name, attracting a sophisticated clientele and meant to evolve in one of the most exclusive meeting points of the north suburbs of Athens. Today it is the epicenter of the hotel from day to night. Whether inside in a splendid environment or in the open air at the beautiful garden and terrace, the cosmopolitan air pairs with the exquisite plates by chef Nikos Dimitras. Offering French cuisine with Asian and Mediterranean influences, the evening menu glorifies the taste of the produce and changes with the season. A lighter, all day menu comprises staples such as salads and pasta, favorite snacks and healthy options. We also take pride in the breakfast we serve in the Green House -buffet and à la carte. Chez nous a great day starts with free-range eggs, locally sourced cheeses and cold cuts, delicious Greek yogurt, organic fruits and juices and of course the best coffee. Last but not least our renowned bar, where classic cocktails sit alongside bespoke recipes. The perfect ending -or beginning- to a perfect evening in Athens. We also offer in room dining. From a lazy breakfast to a cozy dinner, enjoy our dishes in the privacy of your room.
OPENING TIMES

Breakfast from 07.00 to 11.00
Dinner from 19:30 to 00:00 (Monday to Saturday)
Lunch from 13:00 to 18:00 (Sunday)
Room Service from 11.00 to 23.00

Here, where it all began 10 years ago. The Twenty One Restaurant & Bar was created to express in every aspect the passion of a company of friends -Alex and Philip Varveris, Gregory and Marianna Psaltis- for high aesthetics, design and art, excellent food and superb drinks. With its private character, it has formed a community around its name, attracting a sophisticated clientele and meant to evolve in one of the most exclusive meeting points of the north suburbs of Athens. Today it is the epicenter of the hotel from day to night. Whether inside in a splendid environment or in the open air at the beautiful garden and terrace, the cosmopolitan air pairs with the exquisite plates by chef Nikos Dimitras. Offering French cuisine with Asian and Mediterranean influences, the evening menu glorifies the taste of the produce and changes with the season. A lighter, all day menu comprises staples such as salads and pasta, favorite snacks and healthy options. We also take pride in the breakfast we serve in the Green House -buffet and à la carte. Chez nous a great day starts with free-range eggs, locally sourced cheeses and cold cuts, delicious Greek yogurt, organic fruits and juices and of course the best coffee. Last but not least our renowned bar, where classic cocktails sit alongside bespoke recipes. The perfect ending -or beginning- to a perfect evening in Athens. We also offer in room dining. From a lazy breakfast to a cozy dinner, enjoy our dishes in the privacy of your room.
OPENING TIMES

Breakfast from 07.00 to 11.00
Dinner from 19:30 to 00:00 (Monday to Saturday)
Lunch from 13:00 to 18:00 (Sunday)
Room Service from 11.00 to 23.00